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Spoon Usage?

Posted: Tue May 06, 2025 10:30 am
by Daddy1947
I have a recently acquired spoon. It is Blackinton Sterling. Replacements calls the pattern BLS7.
It is 5 3/8" long. It has some brite-cut at the edge of the bowl. The bowl looks as if it may have had gold gilt at one time.
I was thinking of infant feeding spoon or parfait spoon. But if it had the gold gilt more likely for some acidic condiment?
Looks a bit large for a mustard spoon but maybe a horseradish spoon?
I would appreciate input from anyone.

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Re: Spoon Usage?

Posted: Thu May 08, 2025 2:39 pm
by dognose
Hi,

Given the shape of the bowl and the fact it was gilded, then I would opt for it being an egg spoon.

Trev.

Re: Spoon Usage?

Posted: Fri May 16, 2025 6:59 am
by bijoux.expert
Yes, I totally agree, it looks like an egg spoon.
Untreated silver goes black and can give an unpleasant taste when used to consume eggs.